Mexico City Food Recommendations
Get ready to dive into the heart of Mexico City’s culinary scene with me. If you’re a food lover like I am, you’re in for a treat with my Mexico City Food and Restaurant Picks as we explore some of the absolute best eats this vibrant city has to offer.
From charming street stalls to cozy local joints and Upscale World Famous Restaurants, Mexico City is a food lover’s dream come true. Picture this: sinking your teeth into a warm, flavorful taco al pastor packed with all the deliciousness you can imagine – succulent meats, zesty salsas, and a burst of freshness from herbs and veggies. And let’s not forget about antojitos – those irresistible street snacks like Sopes or the Famous Pozoloe Soup that have a way of making your taste buds dance.
Locals and Visitors Love the Mexican Food offered in Mexico City
But it’s not just about the food; it’s about the experience. Imagine strolling through bustling markets, where the air is filled with the enticing aromas of spices and the colors of fresh produce pop at every corner. And for those looking to savor the essence of Mexico, we’ll uncover famous Mexican Food Chains where authentic Mexican flavors are offered to locals and tourists with multiple Mexican food options.
So, if you’re up for a culinary escapade that’s all about real flavors and local vibes, you’ve found the right guide. As we journey together, I’ll spill the beans on hidden gems, offer tips that only a fellow food lover would know, and make sure you’re all set to explore the food scene like a true local. Let’s dig in and discover the mouthwatering world of Mexico City’s food scene, one delicious bite at a time!
The Global Love Affair with Mexican Cuisine
In 2010, the prestigious UNESCO designation of “Intangible Cultural Heritage of Humanity” was bestowed upon traditional Mexican cuisine. This recognition wasn’t just a feather in the cap; it was a heartfelt acknowledgment of the rich flavors and cultural significance that Mexican food brings to the global table.
But the accolades don’t stop there! From being crowned the “World’s Best Food Destination” by National Geographic Traveler to snagging the title of “Best International Cuisine” by the James Beard Foundation, Mexican food is proving its prowess on the culinary stage.
So, as you savor that next taco or relish a spoonful of salsa, remember that you’re indulging in more than just a meal – you’re immersing yourself in a centuries-old culinary heritage that’s as diverse and vibrant as the people who cherish it. Here’s to Mexican food, a unifying force that brings us all together in the universal language of flavor. The Good thing is that Mexico City offers most of the food and dishes that have made Mexican cuisine so famous.
Best Restaurants in the World Located in Mexico City
In this upcoming section, I’m absolutely stoked to be your guide through three of Mexico City’s absolute gems – these are no ordinary restaurants, my friend. In fact, according to the 50 Best Restaurant Awards in 2023, Mexico City proudly boasts not just one, but three of the Best Restaurants in the World.
Talk about culinary stardom! From mind-bending innovations to reinvented classics, we’re about to dive headfirst into the realm of culinary artistry. Stick around as we uncover what makes these spots true standouts on the global scene and why they’ve snagged their well-deserved spots. Ready for an unforgettable gastronomic journey? Let’s dig in and discover the absolute best dining experiences Mexico City has to offer!
Pujol Mexico City
Pujol was recently ranked as the 13th best restaurant in the World according to the 50 Best Restaurants that recently announced the 2023 winners. Their seven-course tasting menu, which evolves with the seasons, promises an extraordinary dining experience. While the menu changes, the iconic Mole Madre, Mole Nuevo steals the spotlight. This masterpiece showcases two concentric rings of traditional Mexican mole, one of which is aged for an astonishing 2,500 days. Paired with a steaming dish of baby corn adorned with chicatana ant mayonnaise, it is a symphony of taste that will leave a lasting impression.
Indulge in this extraordinary culinary adventure for $150 per person, excluding drinks and gratuity. For taco enthusiasts, Pujol Mexico City also features a renowned taco bar offering a ten-course meal that redefines this beloved Mexican classic. Delight in innovative creations like scallop tacos with avocado, ginger, and shiso, or squash blossom tacos with white rice and amberjack. The chef’s favorites, including amberjack ceviche with palm hearts and baby corn with chicatana ant mayo, grace the omakase menu.
Immerse yourself in the authentic atmosphere of the designated Taco Bar Area, where solo travelers and visitors have the opportunity to make new friends while savoring exceptional cuisine. The Omakase Taco Experience is priced at $175 per person, excluding drinks and gratuity.
Rosetta Restaurant: A new addition to the 50 Best Restaurants in the World:
Located in Mexico City, discover the magic of Rosetta, a restaurant that’s not just a place to eat but a whole experience. It’s the kind of spot that’s getting everyone talking and winning awards, making it a definite must-visit – a dining adventure that’s pure delight.
A Big Achievement: Rosetta in the Spotlight
Now, let’s talk about 2023 – that’s when Rosetta proudly snagged the 49th spot on the world’s coolest restaurants list. And boy, does it deserve the attention! The food here is out of this world, with a mix of Italian and Mexican flavors that Chef Elena Reygadas has perfectly mastered.
The Best Chef in the World in 2023 is Elena Reygadas from Rosetta
Hold on tight, because the star of the show is none other than the incredible Chef Elena Reygadas. And guess what? In 2023, she bagged the title of Best Chef in the World. Yep, you heard right! It’s not just about cooking; it’s about her passion and creativity that make every dish a masterpiece.
Where Tastes Take Center Stage and Ambiance is Everything
Now, let’s chat about the food. Rosetta’s menu is a dance of flavors from Italy and Mexico that come together in the most amazing way. Each dish is a mix of local ingredients and Chef Elena Reygadas’ kitchen magic, all inspired by her love for both countries.
With the world buzzing and Chef Elena Reygadas leading the charge, Rosetta shines as a symbol of Mexico City’s food scene. The awards just prove what we all know – this place is something special. Budget around 70 to 100 USD, and get ready for a food journey that’ll blow your taste buds away.
Quintonil: The Best Restaurant in Mexico
Let’s dive into the magic of Quintonil, a true food haven right in the heart of Mexico City’s Polanco neighborhood.
Since it burst onto the scene in 2012, Quintonil has been redefining Mexican cuisine in the most scrumptious way possible. Imagine traditional flavors, given an exciting twist by the culinary genius of Chef Jorge Vallejo, who’s a pro with experience from Pujol and Noma under his apron strings.
Hold onto your forks, because Quintonil has scored big on the global food stage. They’ve snagged a spot on the prestigious “50 Best Restaurants in the World” list since 2015. And guess what? This year, they’ve jumped to number 9 on the list, like the rock stars they are!
When you step in, the atmosphere feels like a warm hug – elegant yet totally inviting. Natural light floods in through large windows, creating the perfect ambiance for a top-notch meal.
Let’s talk food – oh boy, the food! Chef Vallejo’s passion for local ingredients is on full display. Each dish is like a piece of art, celebrating Mexican flavors in ways you’ve never imagined. Crispy suckling pig with mole, charred octopus with avocado and cucumber – it’s a culinary fiesta on your plate.
And here’s a cool tidbit: you can upgrade your experience with the Kitchen Bar treat. For $250 USD, you’re right in front of the kitchen action, watching the culinary magic unfold. It’s like a front-row seat to a delicious show!
Ready for an unforgettable food adventure that blends tradition with a dash of innovation? Quintonil is waiting to sweep you off your feet – and taste buds. Get set for a flavor-packed journey you won’t forget!
Must Try Food in Mexico City and Restaurants that offer Amazing Mexican Dishes
In this upcoming section, we’ll be delving into some of the must-try foods that Mexico City has to offer. We’ll explore the tantalizing world of Tacos al Pastor, a mouthwatering creation that’s practically an institution here. But that’s not all – get ready to savor a bowl of Pozole in a beloved Mexican restaurant chain that knows its way around this hearty dish.
And of course, what’s a trip to Mexico City without diving into the ultimate Mexican breakfast experience? We’ll be stopping by the iconic Restaurant El Cardenal to indulge in a morning feast that’s bound to leave you craving more.
Last but not least, we’ll be sinking our teeth into the cheesy delight of Quesadillas, a true Mexican comfort food. Whether they’re stuffed with succulent meats or gooey cheese, these delights are a slice of culinary heaven that you won’t want to miss.
So, fasten your seatbelts (and loosen your belts a bit, too), because we’re about to dig into the flavors that make Mexico City a paradise for food lovers. From street food wonders to classic breakfast delights, get ready to uncover the essence of Mexican cuisine right here on your plate. Let’s get munching!
Tacos Tacos and once Again More Tacos
If you’re ever visiting Mexico City, there is only one Mexican Food Dish you must try and that would be Tacos. But hey, we’re not talking about your regular run-of-the-mill tacos – we’re diving into the captivating world of Tacos al Pastor. And guess what? I’ve got the inside scoop on the two absolute best places in the city to sink your teeth into these delectable treats. From the sizzle of the grill to the explosion of flavors in every bite, I’m here to be your guide on this incredible taco adventure. Hungry for some unforgettable moments? Let’s get started!
Taqueria Orinoco:
Delight in the irresistible flavors of Taqueria Orinoco, a cherished culinary gem known for dishing out some of the finest tacos in Mexico City. It’s no wonder that even celebrities like Dua Lipa can’t resist the temptation to savor their mouthwatering creations whenever they drop by.
Once you take a bite of their tacos de chicharrón, featuring Monterrey-style fried pork rinds, you’ll immediately grasp why these treats are causing such a sensation. These tacos offer a delightful medley of textures, with a tender and melt-in-your-mouth interior hugged by a perfectly seared outer layer. Adorned with creamy slices of avocado and accompanied by roasted baby potatoes and an array of homemade salsas, each mouthful is an explosion of flavors.
And let’s not forget their celebrated tacos al pastor, widely hailed as the city’s finest. The marinated meat is bursting with succulent juiciness and savory richness that will have you craving another bite. Whether you’ve enjoyed a spirited evening with rounds of mezcal or are seeking a late-night feast, Orinoco Tacos has got your back with its doors open until 3:30 am.
Dive into the ultimate taco experience at Orinoco Tacos, where every nibble attests to its culinary prowess. Join the ranks of devoted food enthusiasts who have fallen head over heels for their mouthwatering creations, and uncover firsthand why this lively taco haven is a genuine local treasure.
Tizoncito Taqueria:
Let me introduce you to a real gem I’ve discovered in Mexico City’s Condesa neighborhood: Tacos El Tizoncito! 🌮🎉
This spot has been around for more than 50 years, and let me tell you, it’s a place that truly stands out. They’re known for their amazing tacos al pastor, and the story goes that they’re the ones who started this whole delicious trend. Imagine thin slices of seasoned pork, all juicy and full of flavor, spinning around on a vertical grill. Then they tuck this goodness into a warm corn tortilla, add some onions, cilantro, and pineapple, and you’ve got a taste explosion.
Now, here’s the bonus – when you place your order, they throw in some grilled beans and crispy chips for dipping. Trust me, it’s a combo that’s absolutely satisfying.
But let’s talk about their star dish – the Gringa. It’s something special, no doubt. They wrap that mouthwatering al pastor meat in a soft flour tortilla and melt cheese all over it. It’s a dream come true for taco enthusiasts.
Whether you’re a local out for a late-night snack or a traveler wanting a true taste of Mexico City, Tacos El Tizoncito is the place to be. The prices won’t break the bank, the folks working there are super friendly, and the flavors are out of this world.
Here’s a little tip: be prepared for a bit of a line, especially on weekends. But honestly, the wait just adds to the excitement. So, if you’re up for a taco adventure packed with flavor, tradition, and a dash of history, Tacos El Tizoncito is a must-visit. Your taste buds are in for a treat – their tacos are seriously some of the best you’ll find!
The Ultimate Mexican Breakfast
You cannot miss visiting El Cardenal Restaurant in Mexico City, it is the Ultimate Mexican Breakfast Experience with locals and tourists raving about this place. I made a full blog post about El Cardenal Mexico City so go check it out. But here is a brief summary of why El Cardenal is a Must Try in Town
El Cardenal: A Traditional historic Restaurant in Mexico City
Get ready for a taste adventure at El Cardenal Mexico City, where tradition and class collide in the ultimate Mexican breakfast. Let’s dive into El Cardenal San Angel, a spot that’s all about real Mexican food and a cool atmosphere. The story started back in 1968, and ever since, this place has been a local favorite. Hungry? Let’s go!
El Cardenal kicked off its journey in 1968, right smack in the middle of Mexico City. People fell in love with their classic Mexican dishes made from fresh, local stuff. And guess what? They’ve grown into a few more spots, but they’ve kept that same awesome quality.
Walk into El Cardenal San Angel, a place that’s tucked into an old building they’ve spruced up real nice. You’ve got tall ceilings, fancy lights, dark wooden furniture, and warm colors that give off a comfy vibe. The crew there is super friendly and makes sure you’re well taken care of.
El Cardenal and Mexican Flavours
Alright, let’s talk about breakfast – El Cardenal does it big with the Mexican morning spread. As soon as you sit, they bring out freshly baked bread, like the famous bolillo and concha. They’re served with butter and jam, and it’s just the start of your tasty journey.
Don’t miss out on the Warm Conchas – these adorable Mexican pastries shaped like seashells. They’re baked up fresh and are totally inviting, with a soft, slightly sweet taste that hits the spot. And here’s the scoop – team them up with their famous Mexican Hot Chocolate for a combo that’s pure magic.
Another superstar is the Mexican Enchiladas with Carnitas in salsa roja. These aren’t your average enchiladas – they’ve got succulent carnitas that add a whole new level of yum.
Oh, and let’s not forget about the Huarache con Costilla – a classic Mexican dish with grilled or stewed beef rib on a big corn tortilla. It’s their way of showing off some authentic Mexican flavor.
El Cardenal also brings in flavors from different parts of Mexico. They’ve got cochinita pibil and barbacoa that’ll transport your taste buds.
To sum it all up, El Cardenal Mexico City, especially El Cardenal San Angel, offers the ultimate Mexican breakfast experience. From its roots to the cozy feel and all the mouthwatering food, it’s a must-visit if you’re looking to explore Mexican flavors in style
La Casa de Toño an Amazing Mexican Food Lunch at an Affordable Price
Savoring the Charm of Pozole
If you’re hunting for a genuine taste of Mexican goodness in Mexico City, I’ve got a spot you absolutely need to check out – La Casa de Toño. With over 100 locations across the city and beyond, this place is all about serving up real-deal Mexican grub that hits the spot. And let me tell you, they’ve got a star player on their menu – their legendary pozole.
Now, let’s talk pozole. Imagine a warm, comforting soup that’s a blend of hominy (those corn kernels that have been soaked and cooked), succulent meat, and a medley of veggies. They let all these amazing flavors dance together for hours until they’re practically singing in harmony. And that’s not all – you can load up your bowl with extras like shredded cabbage, radishes, onions, and creamy avocado. Plus, you can take your pick from pork, chicken, or even a veggie version of this delightful dish. The best part? Pozole isn’t just reserved for one meal – it’s favorite for breakfast, lunch, and dinner.
Diving into Quesadillas and Enchiladas
Now, let’s dive into their quesadillas and enchiladas. Brace yourself, because these classics are pure flavor bombs. Quesadillas are like these little pockets of joy – think corn tortillas cradling a mix of cheesy, meaty, or veggie goodness. They grill them up until that cheese is all melted and oozing out, making every bite an explosion of yum.
And then there are enchiladas – a true Mexican treasure. They start with corn tortillas taking a dip in a chili sauce, and then they get rolled up with your pick of meat, cheese, or veggies. After that, they’re baked till they’re a symphony of flavors that’ll rock your taste buds’ world.
The Magic of La Casa de Toño
So, why does La Casa de Toño have everyone – from locals to travelers – raving about it? Well, it’s got that perfect blend of family vibes and unbeatable taste. This place has been dishing out incredible food for more than five decades, and you can taste that experience in every bite. And guess what? You won’t be breaking the bank to savor their deliciousness. The prices are super reasonable, making it a haven for food lovers on a budget.
And let’s not forget the top-notch service that makes you feel like a cherished guest in their casa. So, if you’re up for diving into Mexico City’s flavors without emptying your wallet, La Casa de Toño is calling your name. Whether it’s the heartwarming pozole, the mouthwatering quesadillas, or the irresistible enchiladas, prepare for a feast that’ll make your taste buds do a happy dance.
Jenni’s Quesadillas: Ultimate Quesadilla and Street Food Experience
Craving a Mexico City street food fiesta? Look no further than Jenni’s Quesadillas! This Roma Norte gem dishes out delectable quesadillas made with fresh, purple corn tortillas (even gluten-free!). Their fillings are the true champions, though. From classic cheese to adventurous huitlacoche (corn smut fungus, a delicacy!), chicken tinga, or a mind-blowing green mole with chicken, your inner foodie will be thrilled. With a friendly atmosphere and rave reviews for both affordability and flavor, Jenni’s Quesadillas is a must-try for any Mexico City adventurer.
Address: Merida 83, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico
A sweet treat in Mexico City: Churros El Moro
El Morro has been dishing out churro magic since 1936 when Don Francisco Iriarte and his wife Doña Guadalupe Servin brought their churro dreams to life. You know it’s the real deal when a spot’s been a favorite since way back then.
So, what’s the buzz about Churrería El Moro? It’s all about those churros, my friend. They’re not your ordinary churros – oh no, they’re made fresh to order. They’ve got this special dough that’s rolled up and deep-fried to this golden perfection that’s almost too good to be true. And when they serve them up hot, they sprinkle on some cinnamon sugar magic that’ll make your taste buds dance.
But wait, there’s more! They’ve got a lineup of churro goodness that’s beyond your wildest dreams. Picture churros swimming in chocolate sauce, getting cozy with cajeta (that’s caramel sauce), or even hanging out with a scoop of ice cream. And get this, they’re not just about sweet stuff – they’ve got churros stuffed with ham and cheese, and even some that dance with mole poblano.
Multiple Locations throughout Mexico City
You’ll find Churrería El Moro sprinkled across Mexico City, so no matter where you’re wandering, there’s a churro adventure waiting for you.
If you’re all about the churro life and looking for that authentic churro experience in Mexico City, Churrería El Moro is calling your name. So, whether you’re a local looking for that perfect churro fix or a tourist seeking churro heaven, this place has got you covered. With their variety of flavors and 24/7 availability, Churrería El Moro is a true gem in the city’s culinary scene.
Must-Do Mexico City Food Tours
I made a small list of some of the Best Mexico City Food Tours you can Pick when visiting this amazing City. Whether you are a solo traveler or with friends this is a great opportunity to try great Mexican food and make new friends.
Final Thoughts about My Mexico City Food Picks
In the heart of Mexico City, a culinary paradise awaits, offering a diverse range of dining experiences that celebrate the richness of Mexican cuisine. From upscale gastronomy to humble street-side tacos, this city caters to every palate, showcasing the remarkable spectrum of flavors and traditions that make Mexican food so extraordinary. Whether you’re savoring the innovative creations of world-renowned restaurants or indulging in the soulful delights of local taquerias, Mexico City’s food scene promises an unforgettable journey through the heart and soul of Mexican gastronomy.
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